Episode 210. Harnessing the Power of Worms in Composting
Not all superheroes wear capes, and that includes worms. In this episode of Voices from the Field, Nina Prater, sustainable agriculture specialist in the NCAT Southeast office in Fayetteville, Arkansas, talks with Matt Casteel, owner of Wurmworks, a composting business in Jackson, Mississippi.
The two take a closer look at worms as composting superheroes. Casteel explains how to identify “good” compost, the ins-and-outs of worm composting, why compost is so good for soil health, and how composting can put food waste to good use.
Labs that perform compost bioassay:
Big Labs –
Sources for Worms:
Contact Nina Prater via email at firstname.lastname@example.org.
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