Tag Archive for: Cattle

algal blooms in water

Harmful Algal Blooms in Farm Ponds: Risks to Humans, Livestock, and Pets

By Tammy Barnes, NCAT Agricultural Specialist Now, as we enter…
Cereal rye cover crop

Episode 304. Phosphorus and the Beauty of Biology 

In this episode of Voices from the Field, NCAT Agriculture Specialists…
sheep grazing

A Tale of Two Pastures: Pasture Response to Catastrophic Events

Did you know that pasture health and flying in an airplane are similar in some ways? If not, don’t worry; you’re not alone. A catastrophic event that happens in flight can resemble how a pasture responds following a catastrophe. Let us explain... 
By Justin Morris and Linda Poole, NCAT Regenerative Grazing Specialists
Patridge peas

Soil Health 101: Cover Crops and Water Infiltration

In this video, NCAT Sustainable Agriculture Specialist Felicia…

Soil Health 101: Grazing and Soil Health with Jody Reyer

In this video, Jody Reyer, owner and operator of Reyer Farms…

Grazing for Resilience: Bouncing Forward from Catastrophic Events

For many areas of the western United States and Canada, 2021 was one of the hottest and driest years in recorded history. With temperatures exceeding 110 degrees F and precipitation at one-third to one-half of what’s been the norm, these are unparalleled conditions that are catastrophic in their effect on the land, animals, and people. But what is to be done when nature dishes out severe weather events such as flooding, fire, or grasshoppers that eat every green leaf in sight? Is it possible to not just bounce back from such catastrophes but to bounce forward by rising to even greater resilience in the future? The answer is a resounding YES!
By Justin Morris and Linda Poole, Regenerative Grazing Specialists

Bigger Isn’t Always Better: When Small Cows Shine

Our farm is small, and it doesn’t have a lot of infrastructure or equipment. This makes handling cattle an intimidating proposition for our family. Fortunately, not all cattle are created equal. By selecting Aberdeen Angus, a small breed of cattle about 44 inches at the hip and 1,000 pounds per cow, we were able to work a beef enterprise into our farm operation with minimal difficulty. 
By Tracy Mumma, NCAT Sustainable Agriculture Specialist

Episode 239. Good Things Come in Small Packages: A Look at Small-Frame Cattle

Cattle come in all sizes, and small cattle may be just right…

For the Love of the Wild: Livestock Pastures as Wildlife Habitat

Farmers, ranchers, and researchers have come to understand that the functionality of ecosystems on farms is largely dependent on plant and animal biodiversity. Functional ecological processes and services are facilitated by biology, necessitating maintenance of biological integrity and diversity in agroecosystems.
By Lee Rinehart, NCAT Sustainable Agriculture Specialist
lambs and ewes in pasture

Building a Strong Foundation for Working with Livestock

Years of farming and visiting other farms, combined with recent education in soil health, have convinced me of this: We can best serve people, the land, and the livestock by learning to care for the soil FIRST. That’s why NCAT’s Livestock and Grazing Team began with this foundation when they gathered to teach a three-part series for beginning livestock producers. 
By Linda Coffey, NCAT Livestock Specialist
Doug Lair feeding hay

The Journey to a More Holistic System of Ranching

After many different and varied careers, Doug Lair settled into ranching 25 years ago, returning to a legacy started by his great-great grandfather, who passed down a team of mules and the family brand to his great grandfather. I recently had a conversation with Doug about his efforts to create a more holistic system of ranching.
By Andrew Coggins, NCAT Rocky Mountain West Regional Director

Lambing, Kidding, and Calving on Pasture

In this video, Margo Hale, Tracy Mumma, Linda Poole, and Linda…