Tag Archive for: Water

Soil Social: Quorum Sensing, Part 1

Sunrise is approaching. You grab your morning cup of coffee and head out to your vegetable plot. As you hold your warm mug laced between your fingers, you muse and strategize about the day’s tasks. It is that time, just at first light, that the wind is dead calm, the nightly bug chatter has ended, it is still too early for the birds to start their musical chirping, and the rooster has yet to sound the alarm. You have come to love these special few minutes of each day for their intense vacuum silence. In between sips, you hear a buzz that you haven’t heard before. It is coming from the soil beneath the tomato and squash plants. The microbiology in your soil is having a meeting.  
Darron Gaus
Mycorrhizae
healthy soil
cattle grazing diverse forage copy

Episode 253. How to Conserve Water at an Urban, Mountain Desert Farm

NCAT’s headquarters in Butte, Montana, has a complicated growing climate to say the least. That makes John Wallace’s job as farm manager of NCAT’s Small-Scale Intensive Farm Training program – or SIFT – challenging as well.
John Wallace and Victorian Smart
healthy soil

Assessing Soil Health on Grazing Lands Using a Shovel and a Knife

Did you know you can do a soil health assessment on your own pasture without having to send in soil samples to a laboratory? And this assessment costs only your time because it requires no special tools. Using the senses of sight, smell, and touch, along with very simple hand tools — a shovel and a knife — you can determine the health of the soil in your pasture in less than 30 minutes.
By Justin Morris, NCAT Regenerative Grazing Specialist
You can assess soil health with your senses and simple tools

How to Assess Soil Health on Grazing Lands Using a Shovel and a Knife

In this video, NCAT Regenerative Grazing Specialist Justin Morris…

Tag Archive for: Water

Soil Social: Quorum Sensing, Part 1

Sunrise is approaching. You grab your morning cup of coffee and head out to your vegetable plot. As you hold your warm mug laced between your fingers, you muse and strategize about the day’s tasks. It is that time, just at first light, that the wind is dead calm, the nightly bug chatter has ended, it is still too early for the birds to start their musical chirping, and the rooster has yet to sound the alarm. You have come to love these special few minutes of each day for their intense vacuum silence. In between sips, you hear a buzz that you haven’t heard before. It is coming from the soil beneath the tomato and squash plants. The microbiology in your soil is having a meeting.  
Darron Gaus
Mycorrhizae
healthy soil
cattle grazing diverse forage copy

Episode 253. How to Conserve Water at an Urban, Mountain Desert Farm

NCAT’s headquarters in Butte, Montana, has a complicated growing climate to say the least. That makes John Wallace’s job as farm manager of NCAT’s Small-Scale Intensive Farm Training program – or SIFT – challenging as well.
John Wallace and Victorian Smart
healthy soil

Assessing Soil Health on Grazing Lands Using a Shovel and a Knife

Did you know you can do a soil health assessment on your own pasture without having to send in soil samples to a laboratory? And this assessment costs only your time because it requires no special tools. Using the senses of sight, smell, and touch, along with very simple hand tools — a shovel and a knife — you can determine the health of the soil in your pasture in less than 30 minutes.
By Justin Morris, NCAT Regenerative Grazing Specialist
You can assess soil health with your senses and simple tools

How to Assess Soil Health on Grazing Lands Using a Shovel and a Knife

In this video, NCAT Regenerative Grazing Specialist Justin Morris…